Build a Healthy Bowl at Aloha Poke
The chefs at Aloha Poke enlist top-notch ingredients to create healthy bowls. Line-caught tuna, sustainably raised salmon, and other carefully sourced proteins top the completely customizable meals, which are inspired by the poke bowls of Hawaii. Step up to the counter and make a few quick decisions to order yours.
Start by choosing a size, from “little” to “kahuna.” Then, pick white or brown rice or mixed greens as your base and select ahi tuna, salmon, tofu, chicken, or shrimp as the “poke” component. You can order it plain or marinated in a mix of sesame and shoyu. Finally, you’ll pick a pre-designed combination of ingredients or choose your toppings one by one, from pineapple to avocado. Add a sweet or spicy sauce and some seaweed salad on the side, then dig into your poke bowl.