Check Out Winter Restaurant Week Specials at Tony and Joes

With the arrival of Winter Restaurant Week, residents from across the DMV will be looking to book tables to DC’s best restaurants. That’s as good an excuse as any to make your way to Tony and Joe’s Seafood Place. Set on K Street just a stone’s throw from the Potomac, Tony and Joe’s is a popular location all year long….

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You Can’t Go Wrong With Spanish Fare at Barcelona Wine Bar

With its huge windows, rich hardwoods, and subway tiles, Barcelona is certainly one of the most atmospheric dinner spots in the area. The wine list has hundreds of selections of Mediterranean wines, and the constantly rotating tapas menu will make you feel like you’re closer to Catalonia than DC. Combined with the extensive menu of fresh, authentic Mediterranean and Spanish…

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Enjoy a Warm, Flaky Croissant at Fresh Baguette

The workday at Fresh Baguette begins at 2 a.m. The bakers roll out of bed extra early to start kneading the dough for their signature loaves of bread and shaping their popular pastries. Their efforts haven’t gone unnoticed, despite the fact that Fresh Baguette only opened a few weeks ago. Customers are already abuzz about the flaky croissants at the…

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Find Creative, Modern Fare at America Eats Tavern

Chef José Andrés is behind America Eats Tavern, offering creative American classics and barbecue, plus American wine, local beer, and creative cocktails. The extensive menu includes brisket smoked for 16 hours, half chicken, pulled pork and pork ribs, as well as favorites like the whole grilled trout served with a green goddess sauce. Start off with the warm hush puppies…

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